Preparation for egg incubator use

author: Becky

2022-07-22

1.Test machine performance
After the machine is installed, a trial operation (2 hours) of the equipment is required to check whether the machine has any faults. You can refer to Content 3 in the Official Account Menu [Incubation Guide]
2.Choose a hatchery
The machine should be placed in a cool and ventilated place. It must not be placed under the sun. The mini-machine should be more than 50 cm above the ground. The temperature of the selected incubation environment should not be lower than 15°C and not higher than 30°C. Try to keep the temperature constant and do not fluctuate.
3.Eggs ready for hatching
Only fertilized eggs will hatch, so be sure to prepare your eggs for breeding. Egg source: farm and online shopping. It is best to choose 3-7 days old eggs, and the hatching rate will decrease as the egg storage time becomes longer. If the eggs are purchased online, check the eggs for damage as soon as you receive the goods, and then place the eggs with their heads up for 24 hours before incubating 5
4.Egg storage
The best temperature for egg storage is around 13°C to 18°C. If the ambient temperature reaches 25°C, the eggs will slowly enter the "awakened egg" state. If they are not hatched as soon as possible, they will slowly deteriorate. Therefore, improper storage of the eggs in summer will seriously affect the hatchability of the eggs.
5.Winter needs to "wake up the eggs"
If hatching in winter, in order to avoid excessive temperature difference, the eggs should be placed in an environment of 25 ° C for 1-2 days to "wake up the eggs"